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A light white wine Dijon vinaigrette tossed with savory salami, green olives, and Furmano’s Navy Beans to make a delicious summer salad
Furmano's Navy Beans and Chick Peas are blended into creamy peanut butter and decadent chocolate layers in this delicious dessert
Furmano's custardy navy bean puree is blended with cinnamon and nutmeg and a touch of vanilla for the filling of this fall-friendly pie
Fully cooked in shelf stable, ready-to-use pouches.
Serves
14 servings
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