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A deconstructed version of a Latin American peasant stew. Rustic bread toasted and tossed with Furmano’s Petite Diced Tomatoes, olives, and green peppers all topped with a fresh salsa verde
Smoked chorizo sausage sautéed with onion and garlic, deglazed with white wine and tossed with Furmano’s Petite Diced Tomatoes, gemelli pasta, and baby spinach
Fully cooked in shelf stable, ready-to-use pouches.
Serves
36 servings
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