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Salami, Pepperoni, and Provolone tossed with Furmano’s Mixed Pepper Strips with Onions, Fennel, and Artichoke Hearts in a light Mediterranean Dressing
Add protein and fiber without the additional fat with this delicious breakfast pizza topped with zesty white pepper gravy, fluffy scrambled eggs, fresh peppers, onions, cheddar cheese and Furmano's Breakfast Sausage Quinoa.
Lump crab meat and spicy chorizo sausage mixed with Furmano’s Mixed Pepper Strips and Onions seared crisp and served over a bed of rice for a different twist on a Louisiana favorite
Fully cooked in shelf stable, ready-to-use pouches.
Serves
36 servings
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