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A mélange of Furmano’s Kidney Beans, Black Beans, and Pinto Beans tossed with Furmano’s Petite Diced Tomatoes and Jalapenos with garlic cumin vinaigrette on it
A savory blend of Black-Eyed Peas, Kidney Beans, and Black Beans tossed with a chili infused rice vinegar sauce.
Sweet chocolate blended with creamy black beans makes a vegan delight that is downright plantdulgent!
Fully cooked in shelf stable, ready-to-use pouches.
Serves
20 servings
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